"The restaurant serves quality food in generous quantities."
"We had dinner in the hotel's restaurant and enjoyed a drink whilst choosing from the menu. The restaurant staff were very pleasant and efficient and we very much enjoyed our meal."
"Our evening dining experience in the restaurant was first class, as was breakfast in the Oak Room the following morning."
The Oak Room is open from 10:00am Monday - Saturday and is ideal for morning tea or coffee and light bites with a choice of delicious sweet treats and cakes.
A great place to meet friends, family or colleagues for a relaxing lunch or early supper, or simply to catch up over coffee and cake. The Oak Room is open to residents and non-residents. It can be found to the left of Reception as you enter the hotel, or accessed from the exterior door at the front of the hotel to the left of the building.
Lunch is available from 12:00pm - 14:15pm and supper is available in Saddlers Lounge Bar between 5.00pm and 6.30pm .
To tempt your taste buds you will find below a selection from our Oak Room menu, our full menu offers a wider range of breakfasts, light bites, lunches, cakes and teas/coffees, as well as children's choices.
View full menu - The Oak Room »
Chef’s Homemade Soup of the Day
Soup served with crusty bread and butter
Prawns bound in a Marie Rose Sauce on mixed Leaves with Lemon and Buttered Brown Bread
Chicken Liver Pâté
With Scottish oatcakes and Red Onion Chutney and Crisp Leaves
Deep Fried Battered Local Haggis, Creamy Whisky Sauce
Sun Blushed Tomato, Olives and Mozzarella set on Toasted Garlic Bread
Cross Keys Steak & Ale Pie
Served with chips or mash potatoes, peas and gravy
Fish and Chips
Breaded or Battered with Tartare Sauce, Hand Cut Chips, Garden Peas
Pan Fried Lambs Liver (gf)
Served with Creamy Mash, Red Onion & Bacon Gravy
Chicken Korma or Vegetable Korma
A Mild Creamy Curry served with Boiled Rice and Poppadum
Breaded Whole Tail Scampi
Served with Tartare Sauce, Hand Cut Chips and Mixed Salad Leaves
With Creamy Chive Mash, Red Onion Gravy and Peas
Macaroni and Cheese (v)
Served with salad and garlic bread
Grilled Gammon Steak (gf)
With Hand Cut Chips, Peas and a Fried Egg
Homemade Lasagne with Salad and Garlic Bread
Cheese Burger and Fries
100% Scottish Beef Burger with Cheese and Bacon in a Floury Bap with Relish, Lettuce and Tomato, served with Skinny Fries
Chargrilled Chicken Breast Burger
With Salsa, Lettuce and Tomato in a Floury Bap served with Skinny Fries
Gluten Free Bread is available, please ask.
Your choice of Sandwich on Wholemeal or White Bread, White Baguettes, Poppy Seed, or Wraps with a Fresh Salad Garnish.
Mango Panna Cotta
Summer Berry Compote and Tuille Biscuit
Sticky Toffee Pudding
With Butterscotch Sauce and Vanilla Ice Cream
Raspberry and Vanilla Crème Brulee
With Homemade Shortbread
Mixed Berry Meringue Mille Feuille,
and Chantilly Cream
Pear and Frangipane Tart,
With Vanilla Crème Anglaise
Trio of Giacopazzi's Ice Creams and Sorbets (gf)
Please choose from our Daily Selection
Homemade Cheesecake of the Day
A Selection of Scottish Cheeses
With Savoury Biscuits, Celery, Grapes and Chutney
Add a Scoop of Ice Cream to any Dessert £1.25